Whole Wheat Potato Bread
Great tasting AND it’s Whole Wheat?
Naturally rich in fiber and low in fat, Martin’s 100% Whole Wheat Potato Bread is the perfect choice for people looking for a whole grain alternative that still has the great flavor and soft texture everyone loves. Made from 100% stone-ground whole wheat flour and infused with the signature buttery taste of our potato bread, Martin’s Whole Wheat Potato Bread is popular even with the toughest critics: KIDS!
For Ingredients & Nutritional information (U.S. only), visit: https://potatorolls.com/products/100-whole-wheat-potato-bread