Terry Black’s Barbecue

“Martin’s Potato Rolls are the softest, best-tasting roll out there! Not only are they soft but they keep their hold with our heavy smoked meats. We use them for all of our BBQ sandwiches. Add in great service from our local distributor and it’s a perfect match.”

– Mike Black; Co-Owner, Terry Black’s Barbecue

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THE RED CHICKZ

“The soft yet slightly dense texture of Martin’s Famous Potato Bun provides a nice contrast to crunchy exterior of our Hot Chicken. It also has a slightly sweet and nutty flavor that complements the overall flavor of the sandwich. These contrasts make each bite more enjoyable and satisfying.”

– Shawn Lalehzarian; Chief Executive Officer, The Red Chickz

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Chester’s Chicken

“The Martin’s potato roll is a great companion to the Chester’s fried chicken sandwich, elevating the experience to new heights. The soft, pillowy texture and slight sweetness of the Martin’s roll perfectly complement, without overpowering, our famous, crispy fried chicken recipe. We tried and tested dozens of different buns, and Martin’s was the best by far.”

– Chester’s Chicken

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Bear’s Smokehouse

“It would be criminal to serve BBQ on anything other than a Martin’s Potato Roll, which is why we serve our sandwiches on Martin’s at all Bear’s Smokehouse locations. From Connecticut to North Carolina if you find yourself at Bear’s you’re going to find yourself some Martin’s.”

– Bear’s Smokehouse

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Rocklands Barbeque

“We love Martin’s Potato Rolls as they help create the “perfect bite”, for our guests and customers – slightly sweet, savory and a dense texture are perfect in making a delicious Rocklands Barbeque sandwich!  We also love that they are local and “clean” of artificial ingredients, colors and flavors.”

– John Snedden; Owner and Founder, ROCKLANDS Barbeque and Grilling Company

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Local Burger Co.

“A great burger starts with a Martin’s potato bun.”

– Local Burger Co.

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Boxcar Betty’s

“Martin’s Potato Rolls are the perfect bun for our award winning fried chicken sandwiches. The soft, fluffy texture holds up well and gives a sense of indulgence with every bite. Martin’s is the best option for quality and service.”

– Boxcar Betty’s

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Grindhouse Killer Burgers

“Martin’s has the distinction of being Grindhouse Killer Burgers’ first food service partner. Before we even opened our doors, I knew that our burgers would only be served on a Martin’s potato bun. There is no competition as far as I’m concerned; Martin’s are simply the best and most consistent product available.”

– Alex Brounstein; Owner, Grindhouse Killer Burgers

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Buddy’s Burger

“Choosing Martin’s buns for Buddy’s Burger was a great choice for Buddy’s Burger. The buns have a soft, slightly sweet texture, and have the ideal balance between sturdiness and tenderness, making each bite a delight. Martin’s Potato Rolls aligns with Buddy’s core theme of serving 100% fresh, quality burgers with top-notch ingredients, making them a great partner.”

– Buddy’s Burger

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Wright’s Barbecue

“Wright’s Barbecue chose Martin’s after a long search that spanned about a year. We were buying local potato rolls and were continually asking suppliers to bring in Martin’s, because there is no bun in the world like a Martin’s Potato Roll. Finally we got the connection and the Martin’s Rolls have been served everyday!”

– Jordan Wright; Owner, Wright’s Barbecue

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