Boxcar Betty’s
“Martin’s Potato Rolls are the perfect bun for our award winning fried chicken sandwiches. The soft, fluffy texture holds up well and gives a sense of indulgence with every bite. Martin’s is the best option for quality and service.”
– Boxcar Betty’s
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Local Burger Co.
“A great burger starts with a Martin’s potato bun.”
– Local Burger Co.
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Rocklands Barbeque
“We love Martin’s Potato Rolls as they help create the “perfect bite”, for our guests and customers – slightly sweet, savory and a dense texture are perfect in making a delicious Rocklands Barbeque sandwich! We also love that they are local and “clean” of artificial ingredients, colors and flavors.”
– John Snedden; Owner and Founder, ROCKLANDS Barbeque and Grilling Company
Partner Website
Bear’s Smokehouse
“It would be criminal to serve BBQ on anything other than a Martin’s Potato Roll, which is why we serve our sandwiches on Martin’s at all Bear’s Smokehouse locations. From Connecticut to North Carolina if you find yourself at Bear’s you’re going to find yourself some Martin’s.”
– Bear’s Smokehouse
Partner Website
Chester’s Chicken
“The Martin’s potato roll is a great companion to the Chester’s fried chicken sandwich, elevating the experience to new heights. The soft, pillowy texture and slight sweetness of the Martin’s roll perfectly complement, without overpowering, our famous, crispy fried chicken recipe. We tried and tested dozens of different buns, and Martin’s was the best by far.”
– Chester’s Chicken
Partner Website
THE RED CHICKZ
“The soft yet slightly dense texture of Martin’s Famous Potato Bun provides a nice contrast to crunchy exterior of our Hot Chicken. It also has a slightly sweet and nutty flavor that complements the overall flavor of the sandwich. These contrasts make each bite more enjoyable and satisfying.”
– Shawn Lalehzarian; Chief Executive Officer, The Red Chickz
Partner Website
Terry Black’s Barbecue
“Martin’s Potato Rolls are the softest, best-tasting roll out there! Not only are they soft but they keep their hold with our heavy smoked meats. We use them for all of our BBQ sandwiches. Add in great service from our local distributor and it’s a perfect match.”
– Mike Black; Co-Owner, Terry Black’s Barbecue
Partner Website
Ted’s Hot Dogs
“Since 1927 Ted’s has been committed to serve only the best, so the delicious Martin’s Potato Roll was an obvious partner for our charcoal grilled meats.”
– Evan Ortolani, Ted’s Hot Dogs
Partner Website
JewBoy Burgers
“So, why do we use Martin’s Potato Rolls? Well, a number of reasons. One, first and foremost, is taste. We don’t like to toast our bread. So, without toasting, we need a bun that’s gonna have a nice consistency, that’s gonna hold up to the juiciness of the burger… It’s just a really nice texture that goes with all the flavors in our burger…One of the big things that I insist on is that the first bite should be the same as the last.”
– Mo Pittle; Owner and Founder, JewBoy Burgers
Partner Website
Coop de Ville
“Martin’s Potato Rolls are the workhorse and backbone of our sandwiches. We love the softness of the rolls. We lightly coat it in butter and toast it. It is the complete vehicle for all of our sandwiches; we love its versatility and flavor.”
– Casey Henderlong; Director of Events and Public Relations
Partner Website
